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Standardisation and Intermediate Stabilisation

protection during storage and transport

Preventing the ingress of extraneous organisms can be achieved by minimising the head space in storage vats and transport tanks and ensuring that sterilising filters are fitted to tank vents and in feed lines for top pressure carbon dioxide. Filters from the BIO-X and TETPOR families should be used.

Low levels of sulphur dioxide are still used in some areas to microbiologically stabilise the beer during storage and packaging. It also acts as an oxygen scavenger. However, even at low levels, sulphur dioxide may result in flavour taints. Filtration using PREPOR PP or PREPOR GP filter cartridges reduces the risk of microbiological spoilage of the beer. This can lead to the significant reduction, or elimination of sulphur dioxide. The high removal efficiency of the cartridges provides removal of yeast and significant reduction of bacteria. For high alcohol, very stable beers, these filters can provide a bright, yeast-free product. For beers that are more susceptible to microbiological spoilage, the filters can be used to remove most of the microbiological loading prior to terminal microbiological stabilisation using microporous membrane or pasteurisation.

Due to their microporous depth characteristics filters also improve the filterability of the beer, protecting downstream membranes from premature blockage due to low levels of colloidal content. In particular, PREPOR PP which can be repeatedly hot water washed, steam sterilised and chemically cleaned can be used as an alternative to sheet filters and provides an effective means of standardising filterability.

  • Can be used in conjunction with crossflow microfiltration to remove yeast.
  • Removal of yeast and reduction of bacteria prior to bulk storage or tanker transportation.
  • Filterability adjustment and standardisation of incoming beer deliveries.
  • Colloid reduction or removal.
  • Yeast removal and reduction of bacteria prior to microporous membrane filtration.
  • Sterilisation of gases in contact with the beer.

Prepor GP Bev
PREPOR GP filter cartridges will significantly reduce numbers of yeast and spoilage organisms in beverage products to provide extremely cost effective microbiological stabilisation.
Prepor PP Bev
PREPOR PP filter cartridges will significantly reduce numbers of yeast and spoilage organisms from beverage products, to provide extremely cost effective microbial stabilisation.